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Healthy Sazon 305

Vegetarian Menu (Delivered daily, 5 days of the week)

Vegetarian Menu (Delivered daily, 5 days of the week)

Mix and match lunch and dinner based on your preference.

Regular price $70.00 USD
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Week Lunch Dinner
Monday

 

Bowl mexicano con frijoles negros (basmati con cilantro, pico de gallo, guacamole, crema agria y maíz).

Mexican bowl with black beans (basmati rice with cilantro, pico de gallo, guacamole, sour cream and corn).


 

Tuesday

 

Tambor Cubano (pastel de puré de papas) relleno con carne vegana, y ensalada fresca.

 

Vegan beef shepherd´s pie with fresh salad.

 

 

Wednesday

 

Tofu saltado, arroz integral y brócoli con zanahoria.

 

Tofu saltado, brown rice and broccoli with carrot.

 

 

 

 

Thursday

 

Garbanzos, quinoa y ensalada con pepino, tomate, cebolla, zanahoria y perejil con aderezo de aceite de oliva, limón y sal rosada.

 

Chickpeas, quinoa and salad with cucumber, tomato, onion, carrot and parsley with olive oil, lemon and pink salt as dressing.

 

 

 

Friday

 

Pasta con salsa Alfredo, hongos y brócoli, con ensalada fresca.

 

Alfredo pasta with mushrooms and broccoli, with fresh salad.