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Healthy Sazon 305

Vegetarian

Vegetarian

$70.00 USD

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Week Lunch Dinner
Monday

 

Garbanzos cremosos con trufa y hongos, puré de papas y broccolini.

 Creamy truffle chickpeas with mushrooms, mashed potatoes and broccolini.


 

Tuesday

 

Tofu glaseado, arroz integral con espinaca y ensalada fresca.

Glazed tofu, brown rice with spinach and fresh salad.

 

 

Wednesday

 

Lentejas, quinoa y plátano. 

 Lentils, quinoa and plantain.

 

 

 

Thursday

 

Pasticho de carne vegana, con ensalada dulce.

Vegan beef lasagna with sweet salad.

 

 

 

Friday

 

                     Frijoles rojos, arroz basmati y zanahorias                      caramelizadas con nueces tostadas.

     Red kidney beans, basmati rice and caramelized carrot with toasted nuts.