| Week | Lunch | Dinner |
|---|---|---|
| Monday |
Garbanzos cremosos, quinoa y espárragos. Creamy chickpeas, quinoa, and asparagus.
|
|
| Tuesday |
Lentejas, arroz basmati y ensalada de rueda (mix de lechugas, zanahoria, papa y tomate.) Lentils, basmati rice, and "Rueda" salad (mix of lettuces, carrot, potato, and tomato). |
|
| Wednesday |
Tambor Cubano (pastel de puré de papas) relleno con carne vegana, y ensalada fresca. Vegetarian shepherd’s pie with fresh salad.
|
|
| Thursday |
Tofu, maíz y ensalada rallada. Tofu, corn and coleslaw.
|
|
| Friday |
Noodles de arroz con vegetales salteados. Rice noodles with vegetables.
|
|
